Food-grade calcium carbonate

Purity: 99.48%, in accordance with the national standard GB 1886.214-2016 for food additives

Introduction: Selected from high-purity ore sources, our products undergo fine purification, with strict control over harmful heavy metals such as lead, arsenic, mercury, and cadmium. They are produced in a sterile environment, ensuring uniform powder quality and absence of off-odors. They fully comply with food and health product safety standards.

Applications: dairy products, milk powder, solid beverages, baked pasta, calcium tablets and health supplements, toothpaste and daily chemical products, anti-caking agents, leavening agents, acidity regulators

Core advantages: Far exceeding the national purity standards, high whiteness, good dispersibility, not altering the original taste of ingredients, providing a full set of food production qualifications and quality inspection reports, and supporting stable supply in large quantities.